Artisanal Spicy Mosambi Pickle

The Sweet Heat Surprise.

A delicious contradiction! Our grandmother's recipe transforms the mild Mosambi (sweet lime) into a complex, captivating pickle. The peel is slow-cured until tender and translucent, creating a soft, bittersweet base.

This is then infused with a bold, aromatic masala blend and preserved in clean sunflower oil. The flavour is an exhilarating three-act play: starting with the fruit's natural sweetness, followed by a bracing tang, and finishing with a deep, warming heat.

Perfect for those who crave a richly spiced pickle with a satisfying, sweet-and-sour complexity.

Subtly sweet. Fiercely spiced. Uniquely Mosambi.